The banquet will take place at the West Beach Restaurant on Thursday September 8th at 7:45PM.

There are a few places left. The £35 price includes a welcome drink at 7:45 followed by a three course meal. You can register here

Menu:

To start:

* Grilled Dorset scallops served in the shell with garlic butter
* Cured beef carpaccio with rocket, pecorino cheese and smoked garlic
* Classic Westbeach moules marinare

Main courses:

* Whole roasted lemon sole with samphire, Dorset cockles and confit Tinkerbelle peppers
* 8oz sirloin steak, hand cut chips, confit vine tomatoes and grilled Portobello mushrooms
* Pan fried sea bass fillet with seared scallop, mashed potato, smoked salmon and shredded leeks

Desserts

* Amalfi lemon tart and Dorset clotted cream
* Summer fruit terrine with vanilla mascarpone
* Raspberry and strawberry Eaton mess